Anzac biscuits

Step by Step                     The ANZAC biscuits tasted nice and it was easy to make

                                                         I would recommend that cookie lovers should try this              wonderful recipe.

W.A.L.T- write a step by step instruction.

S.C-Write an Anzac biscuit recipe.               

½ cup flour      ½ cup coconut 1 ½ cups oats       1 cup brown sugar 2180 grams butter 3 tbsp golden syrup what you need 2 baking trays Baking paper 2 baking trays measuring cups and spoons mixing spoons

1:  wash your hands

2: Get ingredients ready

3.preheat oven to 180 degrees

4: Baking paper on the trays

5: Melt the butter and the Golden syrup in the microwave

6: Measure the brown sugar/ flour/coconut/ Oats l /1/2

7: 2 tablespoon hot water with ¾ tbs of   baking soda

8:Mix the butter and baking soda in the dry ingredient

10. Put your hands into the hot water and roll the cookie dough into a medium sized balls. Place them on the tray then cook it

11: put the oven for 15 minutes

12:Get ready to eat it